Taylors Wine Dinner

$ 145.00

Taylors Wine Dinner 
19th September 2018 = 6.30pm

$145.00 pp





Taylors Wine Dinner
19th September 2018
Ochre Restaurant

Ticket Sale Price: $145.00pp
Arrival: 6.30pm


Oysters with Fingerlime
Green ant Gravalax
Twice Cooked Pork Belly and Scallop

Wine Pairing: Taylor’s Pinot Noir Chardonnay Brut Cuvee NV- Clare Valley

Stick damper with bush tomato and vegemite butter

Tuna & Salmon Sashimi – cucumber, ponzu and wakami – native herbs

Wine Pairing: St Andrews Riesling 2017- Clare Valley

Proscuitto wrapped scallops- artichoke, mushroom & fine herb salad- lemon aspen dressing

Wine Pairing: St Andrews Chardonnay 2016- Clare Valley

Confit Duck Leg- preserved lemon mash- sunrise lime jus

Wine Pairing: Taylors Made Malbec 2016- Clare Valley

Braised beef cheek bourguignon- cauliflower puree- winter vegetables

Wine Pairing: St Andrews Shiraz 2015- Clare Valley

Gallo Cheese Selection- dried fruit- fig chutney

Wine Pairing: St Andrews Cabernet Sauvignon 2015- Clare Valley

Book Now online or call Carley: 07 4051 0100 email: info@ochrerestaurant.com.au